New ideas, facts, Tips: Ebooks from GELITA

Gelatin capsules with vitamins and collagen peptides or functional fruit gums for gamers; health-promoting yoga bars or protein drinks for the older generation: GELITA not only develops ingredients, but also concepts for a variety of innovative product ideas. In its ebooks, the company provides food, beverage and pharmaceutical manufacturers with valuable suggestions and well-founded background knowledge to open up new market opportunities.

Gelatin capsules have been around for roughly 100 years. The softgel capsule manufacturing process was invented by Robert Pauli Scherer – an early joint venture partner of GELITA – in the late 1920s. Today, capsules are one of the most popular dosage forms for active ingredients. GELITA explains why the gelatin capsule is still absolutely up-to-date in the new “Softgels” ebook.

In another new ebook titled “Gelatin – The Technological Benchmark for Hard Capsule Production,” GELITA presents the benefits of hard capsules made from gelatin and explains why they are more sustainable on the bottom line than the currently hyped plantbased HPMC capsules.

“With our electronic guides, we want to achieve an even higher level of quality in customer information,” explains Oliver Wolf, Global Head of B2B Marketing at GELITA. In addition to product information, the ebooks also present, for example, the nutritional and physiological background of bioactive collagen peptides and provide new ideas for innovative applications with different product concepts.